Sausage equipment ALTA ZS-24/KT100, ZS-24/V82, etc.

Sausage equipment is designed to automate and optimize all stages of sausage production, from grinding raw materials to heat treatment of finished products. The range includes thermal smoke chambers for smoking and cooking sausages, spinning tops for professional meat grinding, minced meat mixers for thoroughly mixing minced meat with additives, meat massagers to improve the texture of meat products, as well as auxiliary equipment to ensure uninterrupted production. All the equipment is highly productive, complies with sanitary standards and allows us to produce products of consistently high quality.
Thermal smoke chambers
Models: ZS-24/KT100, ZS-24/KT200, ZS-24/KT400, ZS-24/KT600, universal frames, crossbars to the frame.
Spinning tops
Models: ZS-24/V82, ZS-24/V125, ZS-24/V125, ZS-24/V125A, ZS-24/V125A, ZS-24/V200A, ZS-24/V200A.
Minced meat mixers
Models: ZS-24/FSHM100L, ZS-24/FSHM150L, ZS-24/FSHM200L, ZS-24/FSHM300L.
Meat Massagers
Models: ZS-24/M100, ZS-24/M200, ZS-24/M300, ZS-24/M400, ZS-24/M500, ZS-24/M600.
Auxiliary equipment
The list includes trolleys, trolleys for transporting semi-finished products, deboning tables, molding tables, mobile tables, sorting tables, packing tables, auxiliary tables, technological tables, production racks, 4-section baths, 3-section baths.
All ALTA products
About ALTA
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RELIABILITY AND STANDARDS
All the company's ALTA equipment is certified and tested in industrial conditions, which minimizes production risks. -
FLEXIBILITY
Autoclaves manufactured by the company ALTA work with a wide range of packaging, allowing you to adapt the process to customer requirements. -
AUTOMATION
The company's built-in autoclave parameter registration system ALTA eliminates the human factor and ensures stable results.
NEW TECHNOLOGIES GROUP
Contact us or your local dealer for more information on certifications, features, reviews, pricing, stock availability and delivery terms for ALTA products.
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